Yes, I admit I'm a ice cream lover.... or maybe more like a sherbet lover. The fruity, fresh, tasty, real taste and smooth texture are perfect for dessert all year but in the summer I think I could live of ice cream and sherbet only.... ok, and some fruits and berries ... and fresh veggies .. and... I also have this love for rhubarb. It makes me super happy when the strange large leaves and the super sour and tangy stalks appear in my garden. I kinda feel like I want to wear the leaves as a hat and run into the kitchen to find a cup of sugar like I did when I was 5. So, because I love homemade berry-fresh sherbet - and because it's my birthday tomorrow I think I'll serve you one of my all time favourite homemade sherbets made of ...

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