For some reason I've always been a true fan of plant based "milk". Even as a kid when "every kid in the country" had to drink milk, (they even served milk at school to make sure everyone got the calcium they needed to grow and stay healthy) I somehow managed to slip away from the milk-sessions at lunch. When I was at home my mother made me homemade alternatives for milk - like homemade sesame, almond or oat milk - and I LOOOOVED it! I especially loved the sesame milk with it's fresh, nut-like taste. At that time I never heard about any store bought alternatives to cow-milk, and I guess my friends thought I was a bit nuts to drink those homemade, strange "milky" stuff. Times have changed, and these days it's ...
The best homemade cherry-tropical nicecream❤️
🇬🇧🇳🇴I think the best part about days off and holidays are having time to make all kinds of yummy, homemade food and enjoy good meals with family and friends. Today I want to share one of my all time favourite desserts; nicecream - an icecream made frozen banana, frozen fruit and berries and optional plant based milk to make it easier to blend. Making nicecream is super simple and it's always always tasty and all people will love it. Today's nicecream is made of frozen banana, mango, pineapple and cherries but you can change it up and use whatever fruits and berries you have on hand. The "cream base" in this recipe is frozen banana and oat milk so this nicecream is all vegan too. 😊 Cherry-tropical nicecream 3-4 servings 1 1/2 frozen ...
Homemade spicy hummus – free recipe
🇬🇧🇳🇴Happy wednesday and happy spring 💚🌱 Today I've been out on a hike with one of my best hiking buddies 💚 this time we enjoyed spring weather in the near by woods and along the local river. The spring flowers are just starting to peek out and the birds are "all over" singing and whistling. I'm feeling like I fall in love with nature all over again each time I take a walk or go on a hike. Springtime and the sunny, yet a little bit cold air, invited us to bring lunch and have picnic in the woods - which brings me to today's recipe. I brought home baked bread and homemade spicy hummus as bread spread - topped with finely chopped celery and pumpkin seeds. I love this spicy hummus on freshly baked bread - and thought maybe you would like ...
Healthy, good Homemade Sour dough bread 💚 sundt og godt hjembakt surdeigsbrød
🇬🇧Happy weekend! 🇳🇴God helg. Norsk tekst👇🏻scroll ned 🇬🇧Today I want to share one of my favourite activities in the kitchen; baking bread; homemade, tasty Norwegian brown sourdough bread. ❤️ Home baked bread is super tasty, leaves the kitchen and the entire house smells really cosy and "homey". Besides, sour dough bread is good for your gut and is super healthy. Making home baked bread is easy and cheap even if you use different kinds of seeds and all kinds of flour you can still bake a lot of bread for the cost of one good store bought commercial made bread. I've been writing about sour dough on the blog earlier too - but in Norwegian only. So this time I'll write my recipe in English and Norwegian 😊😊 What is sour dough ...
Diy healing balm for glowing skin
Happy Friday! Today I'm off to the mountains for a skiing weekend with wonderful friends. Probably last skiing this winter as we all hope for a little more spring in the air now. Nevertheless I'm looking forward to some winter skiing fun and great outdoor activities with friends. If you are familiar with winter, skiing, specifically downhill skiing and dry indoor winter air you probably know this can be really tough on your skin - so today's post is all about a wonderful homemade skin salve. This salve can be used as a salve but also as skin wash. Sounds strange? Washing your skin with a salve?!? To be honest it's actually one of the best ways to wash your face both gentle and nourishing to the skin. I love this recipe and am so happy ...
Homemade veggie soup for free (almost) 💚 nesten gratis grønnsakssuppe
🇳🇴God kveld mine venner 🇬🇧Good evening my friends. Today i want to share a recipe for a super simple, almost free veggie soup. This is perfect for cleaning out scraps and bits and pieces and leftover vegetables from your fridge , saving unnecessary food waste. 😊 I often save the broccoli- or cauliflower-stalks, too soft tomatoes, pre cooked veggies from the dinner the previous day, a carrot that has been a bit soft, leftover squash, pumpkin, potatoes celery or whatever vegetables sits in my fridge. The soup is all vegan and you can spice it up exactly the way you prefer and like it. I've used a pre made korma paste and a spoonful of green Thai curry to spice up my soup but you do whatever you like. I have made some indian poppadom flat ...
Vegetarian «yummyness»
Hi my friends. I'm truly enjoying these holidays - sweet, lazy days off. As you probably already know if you follow my blog or know me personally, I'm a big big fan of making good, healthy yet simple food, gather my family and friends around the table and just be together. So many people ask me if I'm a strict vegetarian. No! Absolutely not. In my household we eat all kinds of food, som of my kids are vegetarians, some friends are too, and I've always enjoyed making a lot of vegetarian food and veggie meals. I've been a vegetarian in my younger days, but decided to be more like a "flexitarian " to make life a bit easier on some occasions. Nevertheless I make mostly veggie meals at home: 1. It's healthy and tasty. 2. The world is ...
Veggie pop tart
🇬🇧🇳🇴Hi my friends and happy holidays. Hope you are good and enjoying some cozy days doing things you love. Personally I'm enjoying some lazy, relaxing days, knitting, eating good food, being with the people I love, sharing love and of course making food together with and for my family. We've enjoyed making some new veggie dishes and tried out some new stuff. Today I want to share our much loved vegetable tart with crisp pastry and tasty vegetable filling. These are perfect for lunch, as part of a buffet or veggie tapas meal. If you use pre made butter dough these are really fast and easy to make. You can store them in the fridge and bring in your lunch box too. Veggie pop tart500 grams pre made butter dough 1 tbsp oil for frying 2 ...
